Simmered for hours. Kingfish, coconut, kokum and red chilli.
Kerala Fish Curry
Bhuna until the oil separates. Seer fish, kudampuli, coconut oil and curry leaves.
Prawn Malai Curry
Slow-cooked in a copper handi. Prawns, coconut milk, mustard and ghee.
Chicken Saagwala
Simmered for hours. Chicken, mustard greens, spinach and garlic.
Anda Curry
Bhuna until the oil separates. Boiled eggs, onion tomato gravy and garam masala.